FAQ

• There are no reservations available, can I still get in?

  • Yes. You can always come by the same day as a walk-in. We are a neighborhood restaurant so we don't want to be booked out completely. When you come we'll seat you in the bar or, if necessary, put you on a wait list. Even if we cannot accommodate you right away, we'll get you on the list and text you when your table is ready.

• What if we have special dietary needs or requests?

  • Please note these items in your reservation. We will do our best to accommodate you and do have a menu which is naturally quite friendly to gluten and dairy sensitivities as well as for vegetarians.

• Will the menu change between booking and when I come?

  • We are committed to a super seasonal menu of farm-sourced ingredients. This means that we are constantly working on new dishes to highlight the best food we can serve that day. Depending on when you make your booking the menu may change. What will never change is our commitment to bring you an incredible experience.

• What is the dress code?

  • We aim to provide a carefully curated and engaging experience with fine dining level food in a more comfortable, less stuffy, setting. Wear what feels appropriate.

• Where can I park?

  • Lowest Greenville has several lots available. In particular, our building at 1920 Greenville Ave. has a lot located directly behind it for our patrons. There are also two free lots located to our west on Alta. Please click here for a full parking map of the area.

• Do you offer catering?

  • Of course. We can cater both food and beverage and have served groups as small as six and as many as 1500. Both of these options include customized menus and can be served on-site at your location. If you're interested check out the private events box on the main reservation page. 

• Corkage fee - $35

• Cake Fee - $3/plate